Vol 9, No 1 (2025)

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Keywords Bubur Bubur Kampiun Bubur Manis Efektivitas, Peran, Perlindungan, Penyu. Entrepreneurial Intention, Entrepreneurial Desire, Anticipated Positive Emotion Intensive, Work Discipline, Performance Makanan Khas Minangkabau Motivation, Time pressure, Prior knowledge, Culinary destination image, Culinary destination loyalty Padang Perception, Farmers, Hydroponics Profitability and Company Size and Zakat Expenditures Promotion Mix, Price, Product Quality and Customer Satisfaction Self Assessment System, Pemahaman Perpajakan, Tarif Pajak, Kemungkinan Terdeteksi Kecurangan, Tindakan Tax Evasion, PenggelapanPajak Self Efficacy, Locus of Control, Performance Supervision, Competency, Job Training and Work Productivity Tantangan, Hambatan, Mitigasi, Pemilu Trust, Quality of Service, Interest in Saving Millennial Generation Village Fund Management, Accountability, Transparency, Community Participation fungsi interpersonal, penanda kesantunan, imperatif, bahasa Aceh, mahasiswa pendidikan total quality management, Islamic education

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Vol 9, No 1 (2025)

April 2025

Table of Contents

Articles

Pelaksanaan Praktik Arbitrase Internasional dalam Penyelesaian Sengketa Yang Adil dan Transparan

Rini Fitriani, Zulfiani Zulfiani, Muhammad Iqbal, Sintari Balqis, Zahra Silaturahmi, Maya Maulita

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1 - 21

Leadership Style and Employee Motivation: Unveiling the Key to Productivity in Fast-Food Restaurants

Evanny Kaputri, Fiona Lukita, Jennifer Onesis, Juliana Juliana, Amelda Pramezwary

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22 - 36

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© Jurnal Humaniora : Jurnal Ilmu Sosial, Ekonomi dan Hukum. Published by Center for Research and Community Service (LPPM) University of Abulyatama, Aceh, Indonesia. 2019