Edukasi Pencegahab Stunting Dengan Gizi Seimbang Di Desa Bha Ulee Tutu Aceh Besar BESAR
Abstract
Stunting is a growth disorder experienced by children due to poor nutrition, repeated infections, and inadequate psychosocial stimulation. A child is defined as stunted if his height for age is more than two standard deviations, below the WHO Child Growth Standards. The causes of stunting in children are: lack of nutrition in pregnant women, lack of nutrition in complementary foods, poor hygiene or sanitation
Keywords
Full Text:
PDFReferences
https://dinkes.acehprov.go.id/news/read/2022/06/21/1163/info-kesehatan-stunting-ancaman-utama-kualitas-manusia.html
https://tirto.id/jumlah-anak-indonesia-penderita-stunting-makin-tinggi-bRXM (diakses tanggal 16 Februari 2019)
https://jateng.tribunnews.com/2019/07/10/372-dari-8-juta-anak-di-indonesia-alamipertumbuhan-tidak-maksimal-alias-stunting (diakses tanggal 18 Februari 2019)https://www.gatra.com/detail/news/461290/kesehatan/program-kampung-anak-sejahteraatasi-stunting-di-magelang (diakses tanggal 19 Februari 2019)
Kementrian Kesehatan Republik Indonesia (KEMENKES RI). 2018. Cegah Stunting dengan Perbaikan Pola Makan, Pola Asuh dan Sanitasi. Jakarta.
Aripin, A., Dwiriani, S. M., Meti, C., & Kolopaking, R. (2018). Asupan Gizi Mikro: Defisiensi Besi Dan Stunting Pada Anak Usia 6–23 Bulan Di Aceh
Refbacks
- There are currently no refbacks.
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
© Jurnal Abdimas
Published by Center for Research and Community Service (LPPM) University of Abulyatama, Aceh, Indonesia. 2020